Ingredients:
1 lb fresh asparagus
1 Tbsp olive oil
Lemon Pepper to taste
Garlic Powder to taste
Onion Powder to taste
Salt to taste
Directions:
1. Preheat grill for high heat
2. Lightly coat the asparagus spears with olive oil. Season with lemon pepper, garlic powder, onion powder, and salt.
3. Grill over high heat for 2-3 minutes or to desired tenderness.
Recipe Source: http://www.allrecipes.com
